Pengaruh suplementasi kolin klorida dengan level berbeda pada ran-sum kambing perah terhadap kadar lemak dan bahan kering tanpa lemak susu
The experiment aims to determine the effect of different choline chloride supplementation levels on milk fat and solid non fat. The samples used in the study were 12 Saanen breeding goats with 42 to 57 kg of body weight and 5 to 6 month of lactation. The study used completely randomized design (CRD)...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Fakultas Peternakan Universitas Brawijaya
2015-12-01
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| Series: | Jurnal Ilmu-Ilmu Peternakan |
| Online Access: | http://jiip.ub.ac.id/index.php/jiip/article/view/215 |