Effect of Salicylic Acid and Structurally Related Compounds in the Accumulation of Phytoalexins in Cotyledons of Common Bean (Phaseolus vulgaris L.) Cultivars

Effect of Salicylic Acid and Structurally Related Compounds in the Accumulation of Phytoalexins in Cotyledons of Common Bean (Phaseolus vulgaris L.) Cultivars

In the present work, isoflavonoid phytoalexin production in response to the application of salicylic acid in cotyledons of four common bean (Phaseolus vulgaris) cultivars (SA) was evaluated. The time-course and dose-response profiles of the induction process were established by quantifying the isofl...

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Bibliographic Details
Main Authors: Winston Quiñones, Gustavo Escobar, Fernando Echeverri, Natalia Pulgarin, Diego Durango
Format: Article
Language:English
Published: MDPI AG 2013-09-01
Series:Molecules
Subjects:
cultivars
elicitor
phaseollin
dose-response profiles
Colletotrichum lindemuthianum
antifungal activity
dihydro-quinazolinones
Online Access:http://www.mdpi.com/1420-3049/18/9/10609

Internet

http://www.mdpi.com/1420-3049/18/9/10609

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