Social determinants of food group consumption based on Mediterranean diet pyramid: A cross-sectional study of university students.

Bibliographic Details
Main Authors: Roberto Martinez-Lacoba, Isabel Pardo-Garcia, Elisa Amo-Saus, Francisco Escribano-Sotos
Format: Article
Language:English
Published: Public Library of Science (PLoS) 2020-01-01
Series:PLoS ONE
Online Access:https://doi.org/10.1371/journal.pone.0227620