Dietary Probiotic Supplementation Suppresses Subclinical Necrotic Enteritis in Broiler Chickens in a Microbiota-Dependent Manner

Dietary Probiotic Supplementation Suppresses Subclinical Necrotic Enteritis in Broiler Chickens in a Microbiota-Dependent Manner

BackgroundChicken meat is one of the most consumed meats worldwide and poultry production is increasing at an exponential rate. Reducing antibiotic usage has resulted in the recurrence of subclinical necrotic enteritis again and influenced global poultry production. Probiotics are potential antibiot...

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Bibliographic Details
Main Authors: Ying Zhao, Yan Zeng, Dong Zeng, Hesong Wang, Ning Sun, Jinge Xin, Mengjia Zhou, Hanbo Yang, Lei Lei, Hongli Ling, Abdul Khalique, Danish Sharafat Rajput, Baoxing Gan, Zhiqiang Wan, Zhipeng Yao, Jing Fang, Kangcheng Pan, Gang Shu, Bo Jing, Dongmei Zhang, Xueqin Ni
Format: Article
Language:English
Published: Frontiers Media S.A. 2022-03-01
Series:Frontiers in Immunology
Subjects:
probiotics
subclinical necrotic enteritis
broiler chickens
gut microbiota
gut–liver axis
poultry production
Online Access:https://www.frontiersin.org/articles/10.3389/fimmu.2022.855426/full

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https://www.frontiersin.org/articles/10.3389/fimmu.2022.855426/full

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