Nutritional efficiency of cowpea varieties in the absorption of phosphorus
The use of genotypes and/or varieties that are efficient in the absorption and use of phosphorus can be a complementary solution to increase productivity and reduce the cost of production in the crops. Thus, the present study aimed to evaluate the content, accumulation, and the efficiencies of uptak...
Main Authors: | , , , , |
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Format: | Article |
Language: | English |
Published: |
Centro Editorial of Facultad de Ciencias Agrarias, Universidad Nacional de Colombia
2012-09-01
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Series: | Agronomía Colombiana |
Subjects: | |
Online Access: | http://www.scielo.org.co/scielo.php?script=sci_arttext&pid=S0120-99652012000300014&lng=en&tlng=en |