Nutritional efficiency of cowpea varieties in the absorption of phosphorus

The use of genotypes and/or varieties that are efficient in the absorption and use of phosphorus can be a complementary solution to increase productivity and reduce the cost of production in the crops. Thus, the present study aimed to evaluate the content, accumulation, and the efficiencies of uptak...

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Bibliographic Details
Main Authors: Érica de Oliveira Araújo, Elcio Ferreira dos Santos, Gabriel Queiroz de Oliveira, Marcos Antonio Camacho, Daiane Mugnol Dresch
Format: Article
Language:English
Published: Centro Editorial of Facultad de Ciencias Agrarias, Universidad Nacional de Colombia 2012-09-01
Series:Agronomía Colombiana
Subjects:
Online Access:http://www.scielo.org.co/scielo.php?script=sci_arttext&pid=S0120-99652012000300014&lng=en&tlng=en