Analysis of Environmental Variables During Apple Dehydration
Variability of the solar resource represents a challenge in the solar dehydration of fruits. To control the kinetics of solar dehydration, the behavior of the variables with the greatest impact on fruit dehydration is characterized: ambient temperature, relative humidity, wind speed and irradiance....
Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
AIDIC Servizi S.r.l.
2024-12-01
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Series: | Chemical Engineering Transactions |
Online Access: | https://www.cetjournal.it/index.php/cet/article/view/14912 |