<i>PNPLA3</i> Genotype and Dietary Fat Modify Concentrations of Plasma and Fecal Short Chain Fatty Acids and Plasma Branched-Chain Amino Acids

<i>PNPLA3</i> Genotype and Dietary Fat Modify Concentrations of Plasma and Fecal Short Chain Fatty Acids and Plasma Branched-Chain Amino Acids

The GG genotype of the Patatin-like phosphatase domain-containing 3 (<i>PNPLA3</i>), dietary fat, short-chain fatty acids (SCFA) and branched-chain amino acids (BCAA) are linked with non-alcoholic fatty liver disease. We studied the impact of the quality of dietary fat on plasma (p) and...

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Bibliographic Details
Main Authors: Milla-Maria Tauriainen, Susanne Csader, Maria Lankinen, Kwun Kwan Lo, Congjia Chen, Olli Lahtinen, Hani El-Nezamy, Markku Laakso, Ursula Schwab
Format: Article
Language:English
Published: MDPI AG 2024-01-01
Series:Nutrients
Subjects:
<i>PNPLA3</i> genotype
non-alcoholic fatty liver disease (NAFLD)
dietary fat modification
diet intervention
dietary fat
fat quality
Online Access:https://www.mdpi.com/2072-6643/16/2/261

Internet

https://www.mdpi.com/2072-6643/16/2/261

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