Assessment of Antimicrobial Effect of Alcohol and Aqueous Extracts of <i>Garcinia kola </i>on <i>Staphylococcus aureus</i>, Bacillus cereus, Escherichia coli</i> and<i> Klebsiella pneumonia</i>
As a result of the development of resistance of microorganisms to older antimicrobial agents there is need for a search for new agents, which are effective for the treatment of infections. The crude aqueous and alcoholic extr acts of Garcinia kola fruits were assayed against Staphylococcus aureus,...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Joint Coordination Centre of the World Bank assisted National Agricultural Research Programme (NARP)
2020-10-01
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| Series: | Journal of Applied Sciences and Environmental Management |
| Subjects: | |
| Online Access: | https://www.ajol.info/index.php/jasem/article/view/200612 |