Measurement and Analysis of Detecting Fish Freshness Levels Using Deep Learning Method
Subjective and objective tests used to determine the fish deterioration process require specialized skills and time, making them inefficient for use by the general public in markets. The quality of fish products in markets is not always guaranteed, so consumers must determine their suitability. Deep...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Universitas Gadjah Mada
2024-10-01
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| Series: | IJCCS (Indonesian Journal of Computing and Cybernetics Systems) |
| Subjects: | |
| Online Access: | https://jurnal.ugm.ac.id/ijccs/article/view/95054 |