Design of Hygroscopic Bioplastic Products Stable in Varying Humidities

Design of Hygroscopic Bioplastic Products Stable in Varying Humidities

Abstract Hygroscopic biopolymers like proteins and polysaccharides suffer from humidity‐dependent mechanical properties. Because humidity can vary significantly over the year, or even within a day, these polymers will not generally have stable properties during their lifetimes. On wheat gluten, a mo...

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Bibliographic Details
Main Authors: Sirui Liu, Mercedes A. Bettelli, Xinfeng Wei, Antonio J. Capezza, Benedikt Sochor, Fritjof Nilsson, Richard T. Olsson, Eva Johansson, Stephan V. Roth, Mikael S. Hedenqvist
Format: Article
Language:English
Published: Wiley-VCH 2023-02-01
Series:Macromolecular Materials and Engineering
Subjects:
biopolymers
diffusion
moisture
relative humidity
wheat gluten
Online Access:https://doi.org/10.1002/mame.202200630

Internet

https://doi.org/10.1002/mame.202200630

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