Artificial intelligence in the food industry
The growth of the planet’s population requires the application of innovative technological solutions for its nutrition. Artificial intelligence, as part of the technological toolkit of Industry 4.0, having a strong transforming effect in modern society, is perceived as a strategic factor for increas...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
EDP Sciences
2024-01-01
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| Series: | BIO Web of Conferences |
| Online Access: | https://www.bio-conferences.org/articles/bioconf/pdf/2024/21/bioconf_foset2023_04002.pdf |