Jorge Estévez Alfayate
The aim of this paper is to assess economic and biologic feasibility of different feed categories in swine prefattening and fattening stages. Equally important is to quantify the contribution of nutrients, digestible energy, and crude proteins based on conventional raw materials (corn and soybean),...
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Format: | Article |
Language: | English |
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Ediciones Universidad de Camagüey
2016-04-01
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Series: | Revista de Producción Animal |
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Online Access: | https://revistas.reduc.edu.cu/index.php/rpa/article/view/2252 |