Developing a postharvest color changes identification system of melon rind using image processing
Rind color in melon is one of the major fruit attributes at harvest and postharvest during the storage period. Since commercially available chromameter results are expressed as the average values of few chosen points, these results may be inaccurate when representing the whole surface color of a lar...
Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
E-NAMTILA
2021-04-01
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Series: | Dysona. Applied Science |
Subjects: | |
Online Access: | http://applied.dysona.org/article_127072_d04bb6344ae0664f54733eaec1d1e230.pdf |