Consumers’ Perception and Acceptability of Nigerian Rice in Akwa Ibom State, Nigeria
The study examined consumers’ perception and acceptability of local rice brands produced, processed and packaged in Akwa Ibom State. The target population for the study comprised all the local rice consumers in the various households of the study area. A multi-stage sampling procedure was used in...
Main Authors: | , , |
---|---|
Format: | Article |
Language: | English |
Published: |
Agricultural Extension Society of Nigeria
2020-10-01
|
Series: | Journal of Agricultural Extension |
Online Access: | https://www.aesonnigeria.org/ajm/index.php/jae/article/view/2496 |