Bio-Nanocomposite Based on Edible Gelatin Film as Active Packaging from <i>Clarias gariepinus</i> Fish Skin with the Addition of Cellulose Nanocrystalline and Nanopropolis

Bio-Nanocomposite Based on Edible Gelatin Film as Active Packaging from <i>Clarias gariepinus</i> Fish Skin with the Addition of Cellulose Nanocrystalline and Nanopropolis

This study develops bio-nano composite gelatin-based edible film (NEF) by combining nanogelatin, cellulose nanocrystal (CNC), and nanopropolis (NP) fillers to improve the resulting film characteristics. The NEF was characterized in terms of thickness, swelling, pH, water content, solubility, vapor a...

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Bibliographic Details
Main Authors: Ratna, Sri Aprilia, Nasrul Arahman, Muhammad Roil Bilad, Hazwani Suhaimi, Agus Arip Munawar, Indera Sakti Nasution
Format: Article
Language:English
Published: MDPI AG 2022-09-01
Series:Polymers
Subjects:
catfish skin nanogelatin
cellulose nanocrystal
nanopropolis
bio-nano composite
edible film
Online Access:https://www.mdpi.com/2073-4360/14/18/3738

Internet

https://www.mdpi.com/2073-4360/14/18/3738

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