Fruit quality attributes of blackberry grown under limited environmental conditions

Fruit quality attributes of blackberry grown under limited environmental conditions

Fruit quality attributes were studied for two consecutive years in seven blackberry cultivars grown in a Serbian climate and on acidic soil. Physical parameters [berry weight (BW), size and shape] and chemical parameters [soluble solids content (SSC), acidity, total phenolic (TPH) and flavonoid cont...

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Bibliographic Details
Main Authors: T. Milošević, N. Milošević, I. Glišić, J. Mladenović
Format: Article
Language:English
Published: Czech Academy of Agricultural Sciences 2012-07-01
Series:Plant, Soil and Environment
Subjects:
acidic soil
antioxidant capacity
berry size
rubus fruticosus l.
soluble solids content
Online Access:https://pse.agriculturejournals.cz/artkey/pse-201207-0005_fruit-quality-attributes-of-blackberry-grown-under-limited-environmental-conditions.php

Internet

https://pse.agriculturejournals.cz/artkey/pse-201207-0005_fruit-quality-attributes-of-blackberry-grown-under-limited-environmental-conditions.php

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