Advancements in Nanotechnology for Enhanced Food Safety and Hygiene: Pathogen Detection, Smart Packaging, and Preservation Applications

Advancements in Nanotechnology for Enhanced Food Safety and Hygiene: Pathogen Detection, Smart Packaging, and Preservation Applications

Nanotechnology is redefining food safety and hygiene, providing innovative tools to address global challenges. This review delves into the advancements in pathogen detection, smart packaging, and food preservation enabled by nanotechnology. Nanoparticle-based sensors have revolutionized the rapid i...

Ausführliche Beschreibung

Bibliographische Detailangaben
Hauptverfasser: Farhang Hameed Awlqadr, Ammar B. Altemimi, Qausar Hamed AlKaisy, Syamand Ahmed Qadir, Aryan Mahmood Faraj, Tablo Azad H.Slih, Rawaa H. Tlay, Tarek Gamal Mohamed Abd El-Maksoud, Franscesco Cacciola
Format: Artikel
Sprache:English
Veröffentlicht: Sulaimani Polytechnic University 2024-12-01
Schriftenreihe:Kurdistan Journal of Applied Research
Schlagworte:
Nanotechnology
Food Safety
Food Hygiene
Pathogen Detection
Smart Packaging
Food Preservation
Online Zugang:https://kjar.spu.edu.iq/index.php/kjar/article/view/959

Online

https://kjar.spu.edu.iq/index.php/kjar/article/view/959

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