Identification of a gene cluster for D-tagatose utilization in Escherichia coli B2 phylogroup

Summary: D-Tagatose is a promising low-calorie sugar-substituting sweetener in the food industry. Most ingested D-tagatose is fermented by intestinal microorganisms. Until now, Escherichia coli has been considered incapable of growing on D-tagatose. Here, we discovered a gene cluster involved in D-t...

Full description

Bibliographic Details
Main Authors: Jinyoung Ha, Dohyeon Kim, Jinho Yeom, Youngshin Kim, Seung Min Yoo, Sung Ho Yoon
Format: Article
Language:English
Published: Elsevier 2022-12-01
Series:iScience
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S2589004222019277