Deciphering Ciprofloxacin’s Impact on Growth Attributes and Antioxidant Compounds in Pasankalla Quinoa

Deciphering Ciprofloxacin’s Impact on Growth Attributes and Antioxidant Compounds in Pasankalla Quinoa

The utilization of irrigation water contaminated with antibiotics can potentially affect the growth and production of metabolites in crops. Thus, the effect of Ciprofloxacin (CIP) in irrigation water on the morphological characteristics and polyphenol content in the Pasakalla variety of quinoa was e...

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Bibliographic Details
Main Authors: Adan Quisocala Ramos, Yoselin Mamani Ramos, Nora Magaly Quispe Camaticona, José Luis Ramos Tejeda, Clara Nely Campos Quiróz, Ingrid Maldonado, Nils Leander Huamán-Castilla, Franz Zirena Vilca
Format: Article
Language:English
Published: MDPI AG 2023-06-01
Series:Agronomy
Subjects:
antibiotics
pasankalla quinoa
morphological characteristic
antioxidant compounds
Online Access:https://www.mdpi.com/2073-4395/13/7/1738

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https://www.mdpi.com/2073-4395/13/7/1738

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