In vitro and in vivo models to study the biological and pharmacological properties of queen bee acid (QBA, 10-hydroxy-2-decenoic acid): A systematic review
Royal jelly (RJ) is one of the most valued natural products and is considered beneficial to human health, mainly due to its many biological and pharmacological properties. 10-Hydroxy-2-decenoic acid (10H2DA), also known as queen bee acid (QBA), is exclusive to RJ and represents the main lipid compon...
Main Authors: | , , , |
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פורמט: | Article |
שפה: | English |
יצא לאור: |
Elsevier
2022-07-01
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סדרה: | Journal of Functional Foods |
נושאים: | |
גישה מקוונת: | http://www.sciencedirect.com/science/article/pii/S1756464622002134 |