Santé et alimentation dans l’Occident islamique médiéval

The role given to food as a preserver of health and a remedy against disease explains the rise of dietary concepts in the medical science of Medieval Islam. The integration of the Maghreb and the Iberian Peninsula into the Islamic Empire bo...

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Bibliographic Details
Main Author: Marianne Brisville
Format: Article
Language:English
Published: Presses universitaires du Midi 2021-07-01
Series:Histoire, Médecine et Santé
Subjects:
Online Access:http://journals.openedition.org/hms/3689