OCCURRENCE OF SHRINKFLATION IN THE POLISH FOOD MARKET FROM THE PERSPECTIVE OF CONSUMERS

. The aim of the study was to identify the occurrence of shrinkflation in the Polish food market and its perception by consumers. Data collected from 300 consumers using a diagnostic survey method were subjected to simple statistical analysis. It was confirmed that especially during periods of high...

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Bibliographic Details
Main Authors: Justyna Obrębska, Agata Malak-Rawlikowska
Format: Article
Language:English
Published: Polish Association of Agricultural and Agribusiness Economists 2025-03-01
Series:Annals of the Polish Association of Agricultural and Agribusiness Economists
Subjects:
Online Access:http://rnseria.com/gicid/01.3001.0054.9637