Li, Y., Mei, H., Liu, Y., Li, Z., Qamar, H., Yu, M., & Ma, X. (2023). Dietary Supplementation with Rutin Alters Meat Quality, Fatty Acid Profile, Antioxidant Capacity, and Expression Levels of Genes Associated with Lipid Metabolism in Breast Muscle of Qingyuan Partridge Chickens. MDPI AG.
Chicago-Zitierstil (17. Ausg.)Li, Yuanfei, Huadi Mei, Yanchen Liu, Zhenming Li, Hammad Qamar, Miao Yu, und Xianyong Ma. Dietary Supplementation with Rutin Alters Meat Quality, Fatty Acid Profile, Antioxidant Capacity, and Expression Levels of Genes Associated with Lipid Metabolism in Breast Muscle of Qingyuan Partridge Chickens. MDPI AG, 2023.
MLA-Zitierstil (9. Ausg.)Li, Yuanfei, et al. Dietary Supplementation with Rutin Alters Meat Quality, Fatty Acid Profile, Antioxidant Capacity, and Expression Levels of Genes Associated with Lipid Metabolism in Breast Muscle of Qingyuan Partridge Chickens. MDPI AG, 2023.