Correction: Global Changes and Factors of Increase in Caloric/Salty Food Intake, Screen Use, and Substance Use During the Early COVID-19 Containment Phase in the General Population in France: Survey Study
المؤلفون الرئيسيون: | Benjamin Rolland, Frédéric Haesebaert, Elodie Zante, Amine Benyamina, Julie Haesebaert, Nicolas Franck |
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التنسيق: | مقال |
اللغة: | English |
منشور في: |
JMIR Publications
2021-07-01
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سلاسل: | JMIR Public Health and Surveillance |
الوصول للمادة أونلاين: | https://publichealth.jmir.org/2021/7/e31906 |
مواد مشابهة
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Global Changes and Factors of Increase in Caloric/Salty Food Intake, Screen Use, and Substance Use During the Early COVID-19 Containment Phase in the General Population in France: Survey Study
حسب: Rolland, Benjamin, وآخرون
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Predictors of mental well-being over the first lockdown period due to the COVID-19 pandemic in France. A repeated cross-sectional study
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Are salty liquid food flavorings in vitro antitumor substances?
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