<i>α</i>-Glucosidase Inhibitory and Antimicrobial Benzoylphloroglucinols from <i>Garcinia schomburgakiana</i> Fruits: In Vitro and In Silico Studies

<i>α</i>-Glucosidase Inhibitory and Antimicrobial Benzoylphloroglucinols from <i>Garcinia schomburgakiana</i> Fruits: In Vitro and In Silico Studies

α-Glucosidase plays a role in hydrolyzing complex carbohydrates into glucose, which is easily absorbed, causing postprandial hyperglycemia. Inhibition of α-glucosidase is therefore an ideal approach to preventing this condition. A novel polyprenylated benzoylphloroglucinol, which we named schomburgk...

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Bibliographic Details
Main Authors: Huy Truong Nguyen, Thanh-Trung Nguyen, Thuc-Huy Duong, Nguyen-Minh-An Tran, Chuong Hoang Nguyen, Thi-Hong-Anh Nguyen, Jirapast Sichaem
Format: Article
Language:English
Published: MDPI AG 2022-04-01
Series:Molecules
Subjects:
<i>Garcinia schomburgakiana</i>
schomburgkianone I
benzoylphloroglucinol
<i>α</i>-glucosidase inhibition
antimicrobial inhibition
molecular docking model
Online Access:https://www.mdpi.com/1420-3049/27/8/2574

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https://www.mdpi.com/1420-3049/27/8/2574

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