Extracts and lignans of Schisandra chinensis fruit alter lipid and glucose metabolism in vivo and in vitro

Extracts and lignans of Schisandra chinensis fruit alter lipid and glucose metabolism in vivo and in vitro

The antihyperlipidaemic effect and potential mechanisms of Schisandra chinensis fruit extract were investigated in hamsters fed with a high-fat diet. Treating with SF extract significantly decreased the serum levels of total cholesterol, triacylglycerol and low-density lipoprotein cholesterol, allev...

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Bibliographic Details
Main Authors: Haitao Liu, Chongming Wu, Shuai Wang, Shiman Gao, Jiushi Liu, Zhengqi Dong, Bengang Zhang, Mingyue Liu, Xiaobo Sun, Peng Guo
Format: Article
Language:English
Published: Elsevier 2015-12-01
Series:Journal of Functional Foods
Subjects:
Schisandra chinensis
Lignan
Hyperlipidaemia
AMPK
HMGR
Schisandrin C
Online Access:http://www.sciencedirect.com/science/article/pii/S1756464615004661

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http://www.sciencedirect.com/science/article/pii/S1756464615004661

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