Off-flavor by geosmine and 2-methylisoborneol in aquaculture<br>Off-flavor por geosmina e 2-Metilisoborneol na aquicultura

The aquaculture has reached a new age, in which traditional extensive systems are being substituted by technology-intensive aquaculture systems. In order to achieve higher yields, aspects of fish quality have been neglected, a fact that causes or aggravates hitherto tolerable problems, such as off-f...

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Bibliographic Details
Main Authors: Vinicius Dias Mathies, Silvia Maria Guimarães de Souza, Renata Facchin Fioravanzo
Format: Article
Language:English
Published: Universidade Estadual de Londrina 2012-05-01
Series:Semina: Ciências Agrárias
Subjects:
Online Access:http://www.uel.br/revistas/uel/index.php/semagrarias/article/view/7855