Anti-tumor activity of polysaccharides obtained from Leucocalocybe mongolica using solid-state fermentation
Leucocalocybe mongolica (S. Imai) is a well-known edible medicinal mushroom. Polysaccharides extracted from L. mongolica show several pharmacological properties. Owing to increased predation and desertification, wild L. mongolica populations are declining and becoming increasingly rare. Microbial fe...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Taylor & Francis Group
2020-01-01
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| Series: | Biotechnology & Biotechnological Equipment |
| Subjects: | |
| Online Access: | http://dx.doi.org/10.1080/13102818.2020.1807406 |