Use of disaccharides and activated carbon to preserve cellulolytic ruminal bacterial consortiums lyophilized
Objective. To determine in vitro fermentation of cellulolytic ruminal bacterial consortia (CBC) preserved by lyophilization using activated carbon, maltose and lactose as preservatives. Materials and methods. A CBC was isolated from the ruminal fluid of a female water buffalo in selective cell...
| Format: | Article |
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| Language: | English |
| Published: |
Universidad de Cordoba
2024-05-01
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| Series: | Revista MVZ Cordoba |
| Online Access: | https://unicordoba.metarevistas.org/index.php/revistamvz/article/view/3812 |