Research on Memory Improvement Function of Walnut Based on Network Pharmacology

Research on Memory Improvement Function of Walnut Based on Network Pharmacology

Based on network pharmacology to study the mechanism of walnut in improving memory, the TCMSP database was used to screen the active ingredients and corresponding targets of walnuts, Geencard and OMIM were used to find memory-related targets, and the “active ingredients-target” association network w...

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Bibliographic Details
Main Authors: LV Hong-lin, XU Cheng-mei, CHEN Dan, MA Ya-ge, CHEN Chao-yin, ZHAO Sheng-lan
Format: Article
Language:English
Published: Academy of National Food and Strategic Reserves Administration 2020-11-01
Series:Liang you shipin ke-ji
Subjects:
network pharmacology
walnut
improving memory
molecular docking
network construction
Online Access:http://lyspkj.ijournal.cn/lyspkj/article/abstract/20200624?st=article_issue

Internet

http://lyspkj.ijournal.cn/lyspkj/article/abstract/20200624?st=article_issue

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