Effects of three different dietary plant protein sources as fishmeal
replacers in juvenile whiteleg shrimp, Litopenaeus vannamei

Effects of three different dietary plant protein sources as fishmeal replacers in juvenile whiteleg shrimp, Litopenaeus vannamei

Bibliographic Details
Main Authors:	Jinho Bae, Ali Hamidoghli, Marouane Sad Djaballah, Salha Maamri, Ayoub Hamdi, Ismail Souffi, Nathaniel Wesley Farris, Sungchul C. Bai
Format:	Article
Language:	English
Published:	The Korean Society of Fisheries and Aquatic Science 2020-01-01
Series:	Fisheries and Aquatic Sciences
Subjects:	fishmeal soybean meal fermentation whiteleg shrimp sesame meal
Online Access:	http://www.e-fas.org/archive/view_article?pid=fas-23-0-2

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