Growth Enhancing Effects of Squid By-Product Hydrolysate in Plant Protein-Based Diet Fed to Black Tiger Shrimp, Penaeus monodon Fabricius, 1798
The present study evaluated the potential of squid by-product hydrolysate as fishmeal replacement in the plant-based diet of juvenile black tiger shrimp, Penaeus monodon Fabricius, 1798. Five experimental plant protein-based diets were formulated containing squid by-product hydrolysate to r...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
Asian Fisheries Society
2022-03-01
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| Series: | Asian Fisheries Science |
| Online Access: | https://www.asianfisheriessociety.org/publication/downloadfile.php?id=1390&file=Y0dSbUx6QTBNRGczT0RZd01ERTJORGd4TURFeE1URXVjR1Jt |