MOF-Based Mycotoxin Nanosensors for Food Quality and Safety Assessment through Electrochemical and Optical Methods

Mycotoxins in food are hazardous for animal and human health, resulting in food waste and exacerbating the critical global food security situation. In addition, they affect commerce, particularly the incomes of rural farmers. The grave consequences of these contaminants require a comprehensive strat...

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Bibliographic Details
Main Authors: Hessamaddin Sohrabi, Parya Salahshour Sani, Ramin Zolfaghari, Mir Reza Majidi, Yeojoon Yoon, Alireza Khataee
Format: Article
Language:English
Published: MDPI AG 2022-11-01
Series:Molecules
Subjects:
Online Access:https://www.mdpi.com/1420-3049/27/21/7511