Modeling fruit and vegetable consumption in Serbia

Although regular intake of fruits and vegetables has an essential role in a healthy diet and well-being, a majority of consumers in Serbia have a suboptimal intake of these groceries. To understand the main determinants of this unsatisfactory situation, the study tested an extended model of the theo...

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Bibliographic Details
Main Authors: Ubiparip-Samek Dragana N., Pezo Lato L., Mastilović Jasna S., Kovač Renata M., Zoranović Tihomir S., Vlahović Branislav I.
Format: Article
Language:English
Published: Institute for Food Technology, Novi Sad 2022-01-01
Series:Food and Feed Research
Subjects:
Online Access:https://scindeks-clanci.ceon.rs/data/pdf/2217-5369/2022/2217-53692202127U.pdf