Botanical Origin, Pollen Profile, and Physicochemical Properties of Algerian Honey from Different Bioclimatic Areas

Botanical Origin, Pollen Profile, and Physicochemical Properties of Algerian Honey from Different Bioclimatic Areas

The palynological and physicochemical analysis of 62 honey samples produced in different biogeographical areas of Algeria was conducted. Results showed high variety in the botanical origin of samples and their physicochemical profile. Twenty-six samples were polyfloral honey, 30 were unifloral honey...

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Bibliographic Details
Main Authors: Mounia Homrani, Olga Escuredo, María Shantal Rodríguez-Flores, Dalache Fatiha, Bouzouina Mohammed, Abdelkader Homrani, M. Carmen Seijo
Format: Article
Language:English
Published: MDPI AG 2020-07-01
Series:Foods
Subjects:
characterization
Algerian honey
botanical origin
biogeographical origin
Online Access:https://www.mdpi.com/2304-8158/9/7/938

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https://www.mdpi.com/2304-8158/9/7/938

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