First Estimation of the Annual Biosynthetic Calorie Production by Phytoplankton in the Yellow Sea, South Sea of Korea, East China Sea, and East Sea

First Estimation of the Annual Biosynthetic Calorie Production by Phytoplankton in the Yellow Sea, South Sea of Korea, East China Sea, and East Sea

We investigated the spatio-temporal variations in three key biomolecular compounds (carbohydrates, proteins, and lipids) in particulate organic matter (POM) in the Yellow Sea (YS), South Sea of Korea (SS), East China Sea (ECS), and East Sea (Sea of Japan; ES) in order to estimate the regional annual...

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Bibliographic Details
Main Authors: Hyo-Keun Jang, Seok-Hyun Youn, Huitae Joo, Jae-Joong Kang, Jae-Hyung Lee, Dabin Lee, Naeun Jo, Yejin Kim, Kwanwoo Kim, Myung-Joon Kim, Sanghoon Park, Jaehong Kim, Jaesoon Kim, So-Hyun Ahn, Sang-Heon Lee
Format: Article
Language:English
Published: MDPI AG 2023-07-01
Series:Water
Subjects:
phytoplankton
carbohydrates
proteins
lipids
calorie production rates
Online Access:https://www.mdpi.com/2073-4441/15/13/2489

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