Comparative Analysis of Access, and Preferences of Rural and Urban Households for Cooking Energy, and the Determinants in Nigeria: A Case of Ogun State

This study identified and compared the use of cooking energy among rural and urban households in Ogun State, Nigeria using a sample of 300 households. Empirical results indicate that electricity and gas are the least sources of cooking energy in rural area (RA) while firewood and electricity are lea...

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Bibliographic Details
Main Authors: Elijah Obayelu Abiodun, Balikis Lawal Iyabode, Ambali Omotuyole Isiaka
Format: Article
Language:English
Published: Sciendo 2017-03-01
Series:Agricultura Tropica et Subtropica
Subjects:
Online Access:https://doi.org/10.1515/ats-2017-0006