Comparative Analysis of Access, and Preferences of Rural and Urban Households for Cooking Energy, and the Determinants in Nigeria: A Case of Ogun State
This study identified and compared the use of cooking energy among rural and urban households in Ogun State, Nigeria using a sample of 300 households. Empirical results indicate that electricity and gas are the least sources of cooking energy in rural area (RA) while firewood and electricity are lea...
Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
Sciendo
2017-03-01
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Series: | Agricultura Tropica et Subtropica |
Subjects: | |
Online Access: | https://doi.org/10.1515/ats-2017-0006 |