Distribution and safety assessment of heavy metals in fresh meat from Zhejiang, China

Abstract There are increasing concerns on heavy metals in animal derived foods. We analyzed the levels of As, Cd, Cr, Cu, Hg, Ni, and Pb in 1066 fresh meat samples including pork, beef, mutton, chicken and duck from Zhejiang province, southeast China. The average levels of As, Cd, Cr, Cu, Hg, Ni, an...

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Podrobná bibliografie
Hlavní autoři: Jian Long Han, Xiao Dong Pan, Qing Chen
Médium: Článek
Jazyk:English
Vydáno: Nature Portfolio 2022-02-01
Edice:Scientific Reports
On-line přístup:https://doi.org/10.1038/s41598-022-07214-3