Novel approaches to determination of PAHs and halogenated POPs in canned fish

Novel approaches to determination of PAHs and halogenated POPs in canned fish

A simple method is described for simultaneous isolation of 7 indicator polychlorinated biphenyls (PCBs), 10 polybrominated diphenyl ethers (PBDEs), 22 organochlorine pesticides (OCPs), and 16 polycyclic aromatic hydrocarbons (16 EU PAHs). The sample preparation procedure, including a pressurised liq...

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Bibliographic Details
Main Authors: Lucie Drábová, Jana Pulkrabová, Kamila Kalachová, Jaromír Hradecký, Marie Suchanová, Monika Tomaniová, Vladimír Kocourek, Jana Hajšlová
Format: Article
Language:English
Published: Czech Academy of Agricultural Sciences 2011-10-01
Series:Czech Journal of Food Sciences
Subjects:
pahs
pops
canned fish
gc-tof ms
Online Access:https://cjfs.agriculturejournals.cz/artkey/cjf-201105-0005_novel-approaches-to-determination-of-pahs-and-halogenated-pops-in-canned-fish.php

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https://cjfs.agriculturejournals.cz/artkey/cjf-201105-0005_novel-approaches-to-determination-of-pahs-and-halogenated-pops-in-canned-fish.php

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