Breakfast Cereals Intended for Children: Opportunities for Reformulation and Potential Impact on Nutrient Intake

Breakfast Cereals Intended for Children: Opportunities for Reformulation and Potential Impact on Nutrient Intake

Ready-to-eat cereals (RTECs) have become a popular breakfast option claiming to provide important nutrients to children’s diets, despite being a source of excess sugar and, therefore, a health concern. Thus, food reformulation constitutes an important public health strategy that could benefit from i...

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Bibliographic Details
Main Authors: Mariana Santos, Filipa Matias, Ana Isabel Rito, Isabel Castanheira, Duarte Torres, Isabel Loureiro, Ricardo Assunção
Format: Article
Language:English
Published: MDPI AG 2021-07-01
Series:Foods
Subjects:
breakfast cereals
nutrient profile
reformulation
food selection
children
health impact
Online Access:https://www.mdpi.com/2304-8158/10/8/1772

Internet

https://www.mdpi.com/2304-8158/10/8/1772

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