Marine Macroalgae, a Source of Natural Inhibitors of Fungal Phytopathogens

Marine Macroalgae, a Source of Natural Inhibitors of Fungal Phytopathogens

Fungal phytopathogens are a growing problem all over the world; their propagation causes significant crop losses, affecting the quality of fruits and vegetables, diminishing the availability of food, leading to the loss of billions of euros every year. To control fungal diseases, the use of syntheti...

Full description

Bibliographic Details
Main Authors: Tânia F. L. Vicente, Marco F. L. Lemos, Rafael Félix, Patrícia Valentão, Carina Félix
Format: Article
Language:English
Published: MDPI AG 2021-11-01
Series:Journal of Fungi
Subjects:
algae phenols
antifungal activity
bioactive compounds
brown algae
crop losses
fungal membrane disruption
Online Access:https://www.mdpi.com/2309-608X/7/12/1006

Internet

https://www.mdpi.com/2309-608X/7/12/1006

Similar Items