Molecular Insights of Fruit Quality Traits in Peaches, <i>Prunus persica</i>
Fleshy fruits are the most demanded fruits because of their organoleptic qualities and nutritional values. The genus <i>Prunus</i> is a rich source of diversified stone/drupe fruits such as almonds, apricots, plums, sweet cherries, peaches, and nectarines. The fruit-ripening process in &...
Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2021-10-01
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Series: | Plants |
Subjects: | |
Online Access: | https://www.mdpi.com/2223-7747/10/10/2191 |