Histamine intolerance (HIT)
Histamine intolerance (HIT) is food intolerance of non-immunological origin, and it results from an imbalance between the consumption of histamine with food and the organism ability to metabolize it. The patients with HIT were found to have a significantly reduced concentration of histamine-degradi...
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| Formato: | Artigo |
| Idioma: | English |
| Publicado em: |
Poznan University of Medical Sciences
2022-09-01
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| coleção: | Journal of Medical Science |
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| Acesso em linha: | https://jms.ump.edu.pl/index.php/JMS/article/view/727 |