Aflatoxin production by Aspergillus flavus isolates from green– tiger shrimps (Penaeus semisulcatus)
Backgrounds and Objectives: to obtain information about aflatoxigenicity of isolated Aspergillus flavus strains from shrimps. Material and Methods: Forty - three isolates of Aspergillus flavus from cultured green tiger shrimps of Persian Gulf were examined for their ability to produce aflatoxins. In...
Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
Tehran University of Medical Sciences
2009-12-01
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Series: | Iranian Journal of Microbiology |
Subjects: | |
Online Access: | https://ijm.tums.ac.ir/index.php/ijm/article/view/34 |