Opinion of the Scientific Panel on additives and products or substances used in animal feed (FEEDAP) on the safety of feedingstuffs with high calcium content for the reduction of risk of milk fever in dairy cows

Bibliographic Details
Main Author:	European Food Safety Authority (EFSA)
Format:	Article
Language:	English
Published:	Wiley 2007-06-01
Series:	EFSA Journal
Subjects:	feedingstuffs for particular nutritional purpose milk fever nutritional characteristics calcium dairy cows
Online Access:	https://doi.org/10.2903/j.efsa.2007.504

Internet