The relationship between serum 25(OH)D level, food allergy and the severity of atopic dermatitis in infants
Objective To investigate the relationship among serum 25(OH)D level, IgE-mediated food allergy and the severity of atopic dermatitis (AD) in infants. Methods Seventy-seven children with moderate to severe AD were enrolled in the study group, and 40 healthy children were selected in the control gro...
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Format: | Article |
Language: | zho |
Published: |
Editorial Office of Journal of New Medicine
2022-02-01
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Series: | Xin yixue |
Subjects: | |
Online Access: | https://www.xinyixue.cn/fileup/0253-9802/PDF/1646274270319-949700343.pdf |