The relationship between serum 25（OH）D level, food allergy and the severity of atopic dermatitis in infants
Objective To investigate the relationship among serum 25（OH）D level, IgE-mediated food allergy and the severity of atopic dermatitis （AD） in infants. Methods Seventy-seven children with moderate to severe AD were enrolled in the study group, and 40 healthy children were selected in the control gro...
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| Format: | Article |
| Language: | zho |
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Editorial Office of Journal of New Medicine
2022-02-01
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| Series: | Xin yixue |
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| Online Access: | https://www.xinyixue.cn/fileup/0253-9802/PDF/1646274270319-949700343.pdf |