Optimization of multifaceted factorials for maximum extraction of polyphenols, phenolic acids and flavonoids from lemon peel (Citrus limon) using response surface methodology
One of the most important Citrus species is Citrus limon (Rutaceae), also known as lemon. Phenolic acids, flavonoids, amino acids, carbs, and vitamins could be found throughout the entire lemon fruit, including the peel, seed, and pulp. However, lemon peel, a by-product of the lemon, is never fully...
Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
Farm to Fork Foundation
2022-03-01
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Series: | Fundamental and Applied Agriculture |
Subjects: | |
Online Access: | http://www.ejmanager.com/fulltextpdf.php?mno=99862 |