Needs to change behaviour in households producing lots of food waste

The purpose of this research was to investigate avoidable food waste among households of students studying in higher education in Seinäjok. The focus was to quantify the avoidable food waste in different-sized households. The focus was also to specify food categories wasted, and the main reasons for...

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Bibliographic Details
Main Authors: Margit Närvä, Jarmo Alarinta, Gun Wirtanen
Format: Article
Language:English
Published: ISEKI_Food Association (IFA) 2023-04-01
Series:International Journal of Food Studies
Subjects:
Online Access:https://iseki-food-ejournal.com/ojs/index.php/e-journal/article/view/1050