Identification and Biochemical Characterization of some Strains of Clavibacter michiganensis subsp. Michiganensis, in Romania

Clavibacter michiganensis subsp. michiganensis is responsible for the ʻbacterial canker of tomato’. The study aimed to identify and characterize biochemically some strains of the bacteria. Five strains were used for biochemical identification and characterization and two reference strains were used...

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Bibliographic Details
Main Authors: Mariana Simona STANCU, Rodi MITREA
Format: Article
Language:English
Published: AcademicPres 2020-11-01
Series:Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca: Horticulture
Subjects:
Online Access:https://journals.usamvcluj.ro/index.php/horticulture/article/view/13884